Mine is a family of fussy eaters. Of people who think
nothing of leaving their food untouched and ordering greasy takeaway. Never a
passionate cook, I stopped cooking a long time back. Till I realised I could
cook for myself. Recipes my mother used to make, and which I had almost forgotten
about. Recipes given by friends. Recipes sourced from the internet. Cooking became
fun again. And with me spending more time in the kitchen, my cooking became
more palatable to the family.
Though I have been cooking for over 25 years, this is the
year when I discovered Cooking.
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Despite the fact that the hubby doesn't have egg yolk, in all these years of married life, I clung to my principles of never baking an eggless cake. The first eggless cake I baked was for his 40th birthday, and it came out really well. This photograph of the chocolate-banana cake forms a part of my Pictorial Flashback of 2012.
1 comment:
Natasha - Oh, that looks delicious! I'm happy that you've re-discovered cooking. Anything we do that nourishes us is a good thing, I think.
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